Halloween Horror Nights at Universal Studios Hollywood lures guests deeper into this year’s terrifying event with a curated menu of devilish bites and beverages plus exclusive merchandise, all inspired by this year’s horrifying slate of haunted houses and original shows.
Halloween Horror Nights runs select nights from Thursday, September 5 through Sunday, November 3, 2024.
This year’s terrifying event menu will include vegetarian, vegan and gluten-free items for those with every type of appetite. The following is a sample of what fans can expect:
The Weeknd: Nightmare Trilogy Bar (located in Lower Lot by “Jurassic World—The Ride”)
- Saw Blade Flatbread (Short Rib) – braised short rib, mozzarella cheese, mushrooms, spicy tomato sauce and ranch drizzle
- Saw Blade Flatbread (Mushroom) – mushrooms, roasted tomato, mozzarella cheese, green pepper, crispy onion and spicy tomato sauce
- Too Late – tequila, raspberry puree and peach and lime juice garnished with a grenadine-filled syringe and red light up cube
- Out of Time – cola, raspberry and ginger syrup and a red light up cube, topped with strawberry heart jellies
- How Do I Make you Love Me? – rum, peach and passion fruit puree and lemonade served with an orange light up cube and dark chocolate butterfly
- Is There Someone Else? – vodka, blue curaçao, lime juice and Sprite soda garnished with a multicolor light up cube and a gummy eyeball
Chucky’s Dive Bar(located behind Animation Studio Store)
- Cult of Chucky – spicy tamarind vodka, strawberry syrup, lemon juice and club soda with a chamoy and tajin, topped with chamoy gummy bears
- Friend Till the End – tequila, Sprite soda, blue curaçao, lime juice and orange popping pearls with an orange sugar rim and a rainbow lollipop
- Chucky’s Got Jokes – bourbon, amaretto, corn simple syrup, lime juice and ginger beer topped with chamoy drizzled corn and cinnamon powder
City Snacks featuring “A Quiet Place” (located in Upper Lot)
- Wooden Board Éclair – dark chocolate mousse filled éclair dripped in chocolate ganache
- Abbot’s Corn Chowder – creamy stew with shrimp, corn, vegetables and cornbread croutons
Dia de Los Muertos(located in Universal Plaza)
- Carne Asada Nachos – fried corn tortilla chips topped with carne asada, pico de gallo, queso fresco and guacamole
- Beef Birria Tacos with Red Sauce – corn tortilla tacos with birria de res served with onions, cilantro and red consomé sauce
- Pineapple Spears – pineapple spears with chamoy
- Esquites – Corn off the Cob – corn sliced off the cobb topped with grated cotija cheese, cilantro and tajin
- Nachos Muertos – cinnamon sugar chips, strawberry topping, oreo bits, chocolate sauce and whipped cream
- El Cadejo Mangorita – tequila, triple sec, mango puree, lime juice and margarita mix served with chamoy, tajin and a dried chili covered mango
- Muerte Michelada – Modelo beer, michelada mix, jalapeno syrup, lemon juice, Worcestershire sauce garnished with chamoy, tajin and a lime wedge
- El Charro – spicy tamarind vodka, pickle brine, margarita mix and triple sec served with chamoy, tajin and a chocolate dipped pickle spear
- Horror-Chata – rum, horchata, banana syrup served with whipped cream and dried banana chips
- Spicy Strawberry Vodka Margarita – spicy tamarind vodka, strawberry syrup, lemon juice served with chamoy, tajin and a tamarind straw
- Piña Margarita – reposado, cucumber jalapeno tequila, triple sec, agave syrup, lemon juice, pineapple juice garnished with a chamoy drzzled pineapple spear
Monster Eats (located in Lower Lot)
- Into the Fog Fish ‘n Chips – crispy beer battered cod nuggets with tartar sauce and chips
- The Fiery Bite Corn Dog – spicy Korean-style corn dog with spicy ketchup and chips
- She-Wolf Midnight Delight Cheesecake – fried cheesecake dusted with powdered sugar and strawberry claw marks
- The Bride’s Cookie – black and white cookie
Leatherface’s BBQ (located in Lower Lot)
- Pam’s Brisket Sandwich – smoked brisket sandwich with Coca-Cola BBQ sauce and creamy coleslaw served with a side of potato salad and BBW baked beans
- Franklin’s BBQ Ribs – Coca-Cola BBQ ribs served with a side of potato salad and BBQ baked beans
- Drayton’s Chili Cheese Dog – all-beef hot dog topped with chili and cheddar cheese and served with a side of potato salad
- Grandpa’s Porch Pounder – vodka, mezcal, passionfruit puree, Sprite soda, citrus sour and grenadine topped with bloody bone candy
