After an intense season of epic food challenges, the remaining three chefs competing for the title of Next Level Chef battled it out in one final culinary showdown. Pyet DeSpain from Los Angeles was named winner of Next Level Chef.
Chefs Mariah Scott, Reuel Vincent, and Pyet DeSpain had 90-minutes to create three showstopping dishes, an Appetizer from the basement a Fish Course from the Middle Floor, and a Meat Dish from the Top Kitchen.
DeSpain took it to the next level with three stunning dishes, Pork, and Sweet Potato Empanadas, Seared Striped Bass with Spiced Sweet Potato Purée, and Roasted Rack of Lamb with Fingerling Potatoes, Prosciutto Wrapped Green Beans and a Red Wine Reduction.
DeSpain was awarded a $250,000 Grand Prize, a One-Year Mentorship from all Three Mentors (Chefs Gordon Ramsay, Nyesha Arrington, and Richard Blais), and the Title of NEXT LEVEL CHEF.
Next Level Chef has been renewed for a second season, think you have what it takes to become the NEXT LEVE CHEF? Casting is now open for season two: www.NextLevelChefCasting.com
